Mains & puddings

Daily specials on our blackboard


Plaice fillet on savoy cabbage with pea, bacon & butter sauce served with potatoes   14

Beef Tagine with olives & coriander served with jeweled rice    12.75

Broad bean falafel with yogurt & cucumber dip, crunchy salad and couscous   11

(Blackboard specials will change daily)


Italian chocolate biscuit cake  6.50
Fior di panna ice cream with figs in rum & biscuit  6.50
Orange & almond chocolate truffle torta  6.50
Lemon sorbet with limoncello liquor   6.50
Affogato- vanilla Ice cream ‘drowned’ in a shot of espresso   5.50
Selection of Local and Spanish cheeses with Membrillo  7.00


Pedro Ximenez sweet raisiny Spanish Sherry (50ml) £3.50
Limoncello (25ml) £2.60
Remy Martin (VSOP 25ml) £3.30
Grappa (25ml) £2.80
Amaretto Veneziano (25ml) £2.60

Have a look at our wine list