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Mains & puddings

Daily specials on our blackboard

Mains

Sea Bass fillet on Indian aubergine & tomato stew served with basmati rice  £15

Spiced lamb patties served with sumac potato wedges and fennel, cabbage & parsley coleslaw with preserved lemon relish  £12.75

Tomato & Leek fritters served with roasted sweet potato, pickled onion and coriander & goats’ cheese salad  £10.75

(Blackboard specials will change daily)

Puddings

Lemon Tart 6
Summer pudding with clotted cream 6.50
Chocolate Torte with ice cream   6.50
Lemon sorbet with limoncello liquor   6.50
Affogato- vanilla Ice cream ‘drowned’ in a shot of espresso   5.50
Selection of Local and Spanish cheeses with Membrillo  7.00

Digestifs

Pedro Ximenez sweet raisiny Spanish Sherry (50ml) £3.50
Limoncello (25ml) £2.60
Remy Martin (VSOP 25ml) £3.30
Grappa (25ml) £2.80
Amaretto Veneziano (25ml) £2.60

Have a look at our wine list

wine-list-2